Food & Recipes: Easy to make Veg & Non-Veg Recipes

Add to Community

shop now

Yummy Cookies Cut Out For You: 5 Unique Shapes And Flavours

As kids, didn’t we all fall for colourful things? Shiny and bright objects made our eyes sparkle with joy. In terms of food, children seem to prefer delightful sugary snacks with the most appealing shapes. While many savoury foods, such as pizza and sandwiches, can be made in a variety of styles, it is cookies that always have eye-catching shapes. With the help of cookie cutters, you can easily mould the crunchy bites into your favourite shapes.

4 min read
Mar 01, 2023

Makara Chowa - Sadya That Feeds The Soul

Where there is an Indian festival, there is bound to be a variety of food. While the temple has its own "prasaada oottu" on special occasions, the devotees and tourists who throng the Makara Chowa head back into Thrissur to sample the sadya at the famed Bharath Hotel.

3 min read
Jan 18, 2023

15 Best Budget-Friendly Family Restaurants In Koramangala

Koramangala, one of Bangalore's significant neighbourhoods, is a popular gathering spot for locals and tourists. Additionally, it organises a variety of activities all year round. Therefore, you should go to Koramangala, known for its exciting restaurants, nightlife, Forum Mall, and hidden gems. These restaurants have evolved as a result of the adventurous endeavours of the restaurateurs and with consideration for the multicultural clientele and various palates that the locals have gathered.

10 min read
Mar 29, 2023

Sachin Tendulkar's Sweetmeat Attempt Was A Hit!

It's a big deal when the God of Cricket enters the kitchen, and it's even bigger when the sports icon tries his hand at preparing a traditional delicacy. Those who follow the former Indian cricketer closely know that he is not only a die-hard foodie but also enjoys donning the chef's hat. While he's done it before, his most recent attempt is particularly sweet.

3 min read
Jan 18, 2023

Kareena Kapoor’s Pre-Workout Snack Is Super Healthy

Eat, work out, chill, and repeat. This seems to be the fitness mantra of Kareena Kapoor that we’ve decoded in the last few years. Ever since she tied the knot with Saif Ali Khan, the actor has been seen intently involved in her family life. After giving birth to two beautiful boys, Taimur and Jeh, Kareena is back in the game with newer roles on screen and an amazing fitness regime.

2 min read
Jan 18, 2023

This Simple French-Style Orange Sauce Has So Many Uses

French cuisine always sounds intimidating thanks to many years of fine-dining culture. But at its core, French food is full of clean flavours and rich comforting dishes. Two of the most iconic are Duck a’Orange and Crepe Suzette.

3 min read
Jan 18, 2023

Attain Culinary Nirvana at Chef Pillai’s Innovative Restaurant

Bangalore is a place where one can experience the cuisines and sub-cuisines of almost all south Indian states. From coastal Karnataka to the famed Hyderabadi cuisine, one can find everything in Bangalore. Take a sneak peek at Kerala’s cuisine at this restaurant in Bangalore!

7 min read
Jan 18, 2023

Bhutte Ka Kees: Why Is it Indore's Breakfast Obsession?

There aren't many people in MP who can say no to a plate of poha. Moreover, if you’re from Indore, you cannot miss out on the yummy flattened rice preparation that is served with a side of jalebi during all seasons. This classic breakfast combination enjoys huge popularity across the entire state. And be it Bhopal or Indore, you will find the local households' kitchens brimming with potfuls of poha in the morning.

2 min read
Jan 29, 2023

Make The Easy Lemon Ricotta Cake Recipe

The bright, acidic flavour of lemon is featured in this classic lemon ricotta cake recipe for a simple, not-too-sweet dessert that's light enough to serve for breakfast or brunch. Serve slices of this buttery lemon cake with homemade whipped cream and fresh berries for a summery dessert that your dinner party guests will enjoy.

2 min read
Jan 17, 2023

Make Easy Apple Bread Pudding At Home, Recipe Inside

This meal makes for a warming autumn brunch dish or a large group's favourite dessert by combining warm baked apples with a comforting spiced custard and chunks of a day-old buttery brioche. This moist, spoonable pudding, which takes only an hour to prepare, is the ideal way to use up the last fall apples without having to make apple pie.

2 min read
Jan 17, 2023

Everything You Need To Know About Pearl Onions

The variations of pearl onions are numerous. The majority of them are members of the Allium cepa species, but their names and marketing materials reflect the regions in which they are grown. Some pearl onions marketed are simply regular onion bulbs that have been harvested while still small enough to resemble actual pearl onions.

3 min read
Jan 17, 2023

Lahsuni Methi: Simple, Quick And Delicious

Winter is the season of methi and we can’t deny this. There are so many dishes one can make with methi as this leafy green is not just delicious but highly nutritious. If you want a new and scrumptious methi dish to try this season, scroll down and find a recipe.

2 min read
Jan 17, 2023

Do You Have Any Extra Pizza Dough? Here's How to Store It

Pizza dough is a leavened, wheat-based dough that is rolled thin and shaped into a disc or rectangle by pizza makers. Toppings like sauces, tomatoes, oodles of cheese, meats, and vegetables can be added to the dough before baking at a high temperature.

3 min read
Jan 17, 2023

Love Teekha? Give These Dishes A Try

Indians just can’t do without red and green chilies and a plethora of spices that add volume to every single dish. If you are the person who always prefers eating Teekha, we have brought some ‘teekhi’ dishes that you must try at least once. Scroll down!

3 min read
Jan 18, 2023

Shraddha Kapoor’s Chaat Party Is Uniting Foodies, The Right Way

On Monday, actress Shraddha Kapoor posted images from her chaat party, which took place at her residence. All the contents on the menu-absolutely homemade and fresh. And you won't be able to guess the chefs behind the lovely Ragda Pattice and Panipuri.

2 min read
Jan 17, 2023

A Pongal For Three Kings

The dish prepared on the Feast of Epiphany by the people of Pondicherry is called the "Moonu/Moonuru Raja (Three Kings) Pongal". Newly harvested rice is cooked with coconut milk, a sweetener like sugar or jaggery, cardamom and dry fruits

3 min read
Jan 06, 2025

Pickles Of India - Preserving The Ancient Culinary Wisdom

Pickles is where lies the essence of our beautiful culinary heritage. With each generation, the need to preserve the recipes and the culinary art form of pickling becomes essential

6 min read
Jan 17, 2023

Kosha Kodaishuti And Luchi For Dinner

Along with the kodaishuti kosha, it will take you 15 minutes to fry some hot luchi and so it is the perfect dinner meal to serve to your family. Looking for the recipes of both the dishes - we have got you covered. Read and fid out how to prepare this Bengali combo

3 min read
Jan 17, 2023

Go to page