Originally, Holi Gulal Was Made With Fruits, Herbs, and Leaves!
The festival of colours, or Holi, ushers a cheer in India. Celebrators now buy gulal of different hues from the market. But mostly, those are chemical-laden. But do you know that originally gulal or Holi colours were extracted from edible fruits, leaves, herbs and vegetables? The reason for smearing these gulals was to protect the body against the transition of season