Food & Recipes: Easy to make Veg & Non-Veg Recipes

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Cobbler: A Classic American Dessert With A Rich Culinary Legacy

From Southern-style peach cobbler to English apple crumble, the cobbler has become a staple dessert in many households around the world. In this article, we will explore the history of the cobbler and its various iterations, as well as some tips for making the perfect cobbler at home.

11 min read
Apr 13, 2023

Say Cheese: The Best Cheese For Ultimate Grilled Cheese Sandwich

From creamy and mild to sharp and tangy, there are countless types of cheese that can be used to create the perfect grilled cheese. In this article, we will take a closer look at some of the best cheeses for grilled cheese sandwiches and explore the unique characteristics that make them stand out.

5 min read
Nov 18, 2025

Vada Pav Recipe, How To Make Mumbai's Favourite Street Snack

Vada pav has a deep cultural significance in Mumbai's food landscape. It represents the city's vibrant and diverse food culture, which is a melting pot of different regional and culinary influences.

3 min read
Apr 13, 2023

Quiz: Karnataka Krunchies!

Fun Fact: In Karnataka, the meal Kannadiga Oota is served on a banana leaf and follows a particular sequence while serving.

2 min read
Apr 13, 2023

Rajwadi Dhokli Nu Shaak Recipe, A Kathiawadi Treat For Dinner

Rajwadi Dhokli Nu Shaak is a unique and spicy curry, and a signature dish from Kathiawadi cuisine. With bite-sized little dhoklas and a buttermilk gravy, this dish is an outstanding example of the simple yet delicious Gujarati food. Traditionally eaten with rotis, you can also have Rajwadi Dhokli Nu Shaak with rice. Here’s the recipe.

3 min read
Apr 13, 2023

Manga Oorga to Paruppu Payasam: 8 Dishes For Your Puthandu Feast

One of the most exciting aspects of Puthandu celebrations is the traditional feast that accompanies it. The feast typically features an array of delicious vegetarian dishes that are not only delicious but also symbolic of the abundance and prosperity that the new year promises

6 min read
Apr 13, 2023

Halda: Himachali New Year Celebration With Culture And Cuisine

This event lasts for two days in January, during which the locals celebrate in honor of Shashikar Apa, the goddess of prosperity and wealth.

5 min read
Apr 13, 2023

10 Dishes To Celebrate Bihar's Mithila Diwas

In Bihar, the people celebrate this festival with good food and entertainment, attaching great significance to the festival of crops and harvesting. Baisakhi coincides with other regional festivals such as 'Vishu' in Kerala and 'Bohag Bihu' in Assam.

5 min read
Apr 13, 2023

Puthandu 2023: Festive Significance Of Bittersweet Neem Flower

Puthandu, which is the Tamil new year, falls on April 14 this year. The tradition of welcoming the new year with the 'arusuvai, or six-taste philosophy, incorporates sweet, sour, bitter, spicy, salty, and astringent flavours mandatorily into the festive spirit. Neem flowers and mango pachadi are a must-have dish for Puthandu as bitterness is welcomed with reassurance about life during this festival.

5 min read
Apr 13, 2023

Do You Know How To Use Banana Leaves Right?? Tips Inside

It's not new to use banana leaves in the kitchen. It is a staple of many nations' culinary traditions and cultures. Despite how adaptable leaves are, other materials (such parchment paper and aluminium foil) have been developed as a result of technological advancements. But banana leaves cannot be replaced.

3 min read
Apr 13, 2023

Easy And Crunchy Amritsari Fried Chicken Recipe For Snacking

Red hot and golden fried to look at and super-spicy and crunchy to taste, this Amritsari Fried Chicken can give all other evening snacks a run for their money. Hailing from the Punjabi city of Amritsar, where it is sold on the streets as well as at dhabas, the recipe for this fried chicken is so easy that you can whip it up at home on any given day. Check out the recipe and try it out right now.

4 min read
Apr 13, 2023

Bihu: A Culinary Journey Through Assam's Festive Cuisine

Celebrated with great fervor and enthusiasm, Bihu marks the beginning of the Assamese New Year and is a time for families to come together, exchange gifts, and savour the traditional delicacies of Assam

5 min read
Apr 13, 2023

Poila Baisakh: Celebrate Bengali New Year With These 13 Dishes

Bengalis are known for their love of food, and Poila Baisakh is a perfect occasion to showcase their culinary skills. The traditional dishes that are prepared during this time are not just delicious; they also have a deep cultural significance

5 min read
Apr 13, 2023

Sharbat To Kheer Try These Tadgola Recipes

Dehydration and discomfort can result from the summer's intense heat. Ice apples have a cooling impact on the body, which can naturally ward off dehydration under such circumstances.

3 min read
Apr 13, 2023

Hina Khan's Desi-Roasted Chicken Din-Din is the Winner!

As an avid non-vegetarian foodie, Bollywood actress Hina Khan regularly tempts her social media followers of over 18 million with her food escapades

3 min read
Apr 13, 2023

Gigi Hadid Reveals Taylor Swift's Culinary Prowess

The supermodel showered Swift with praises for her culinary skills and her generous spirit.

3 min read
Apr 13, 2023

7 Summer Eating Tips To Stay Healthy And Enjoy The Season

How can foodies enjoy all the foods they love and still stay healthy as the temperature rises and dry winds blow during the summer season? You can with ease, and while enjoying all your favourite foods if you follow the healthy summer eating tips we have for you. From portion control to eating locally and watching your sodium intake, here are all the summer hacks you need.

6 min read
Apr 13, 2023

Biju: Tripura’s New Year Is A Time For A Traditional Feast

This festival's culinary delights offer a unique blend of flavors and textures, and they are a testament to the state's culinary diversity.

5 min read
Apr 13, 2023

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