Visiting Ham, Orange, Cheddar & Other Places Named After Food
Image Credit: From Lobster Cove in Canada to Mushroom Bay in Indonesia, various places in the world are named after food.

Food has an incredible power to bring people together, both in its consumption and in the places it originates from. From Belgium to Australia, numerous locations worldwide bear names inspired by the delectable delicacies they produce or the vibrant food culture they possess. 

This article will take you on a gastronomic journey, exploring ten such places, ranging from the renowned ham-producing town of Ham in Belgium to the picturesque orange orchards of Orange, Australia. So, sit back, relax, and let your taste buds embark on this virtual adventure.

Ham, Belgium

Nestled in the heart of Belgium, the town of Ham has gained international recognition for its production of high-quality hams. The town's skilled artisans meticulously craft these delicious delicacies, resulting in a product that tantalises the palate and leaves a lasting impression on meat enthusiasts.

Parmesan, Italy

Italy, the land of culinary delights, is home to Parmesan, a town world-renowned for its production of the delectable Parmesan cheese. With a rich history and traditional methods passed down through generations, Parmesan offers cheese connoisseurs an opportunity to savour one of the world's most beloved dairy products.

Fries, Virginia

Nestled in the state of Virginia, USA, the town of Fries derives its name from the once-thriving potato farms that adorned the area. While the potato farms may have dwindled, Fries has found a new identity as a haven for comfort food lovers. From mouth-watering fried chicken to a variety of soul-soothing dishes, this town offers a culinary experience that warms the heart and satisfies the soul.

Brie, France

France, a country celebrated for its culinary mastery, boasts Brie, a place renowned for the production of the beloved Brie cheese. With its velvety texture and delicate flavour, Brie cheese captures the essence of French gastronomy. A trip to Brie allows visitors to immerse themselves in the art of cheese-making while indulging in the exquisite taste of this internationally adored cheese.

Cheddar, United Kingdom

No cheese lover's journey would be complete without a visit to Cheddar, the birthplace of the world-famous Cheddar cheese. Situated in the United Kingdom, this charming town has a long-standing history of cheese production, resulting in a variety of cheddar flavours and textures that will captivate your taste buds.

Sausage Tree National Park, Zambia

In Zambia, Sausage Tree National Park stands as a testament to the awe-inspiring wonders of nature. The park draws its name from the majestic sausage tree, which produces large, sausage-shaped fruit. Embarking on a safari in this national park provides an opportunity to witness the diverse wildlife and immerse oneself in the beauty of the African wilderness.

Mushroom Bay, Indonesia

Indonesia's Mushroom Bay owes its name to the abundance of mushrooms found in the region. This picturesque bay offers a tranquil escape, with pristine beaches, crystal-clear waters, and lush greenery.

Lobster Cove, Canada

Located in Canada, Lobster Cove is a scenic cove celebrated for its thriving lobster fishing industry. The aroma of fresh lobster fills the air as local fishermen bring in their bountiful catch. Here, seafood aficionados can revel in succulent lobster dishes, showcasing the region's commitment to preserving its maritime traditions.

Baguio, Philippines

When it comes to strawberries, the name Baguio instantly springs to mind. Situated in the Philippines, Baguio has earned fame for its succulent and flavourful strawberries. Visitors can indulge in the sweet and juicy goodness of these berries while exploring the enchanting landscapes and cool climate that make Baguio a must-visit destination.

Orange, Australia

Situated in Australia, the town of Orange captivates visitors with its vast orange orchards and picturesque landscapes. Known for its citrus-rich soil and favourable climate, Orange produces some of the country's finest oranges. From refreshing citrus juices to delectable desserts, this vibrant town offers a slice of citrus paradise.

Food-inspired place names add a distinct charm to various destinations across the globe. From the tantalising hams of Ham, Belgium, to the citrusy allure of Orange, Australia, these places bring forth a fusion of nature's bounty and culinary excellence. These food-centric destinations not only offer a chance to savour delectable delights but also provides a deeper understanding of the cultural and historical significance attached to these gastronomic havens. So, as you plan your next travel adventure, consider adding these food-centric destinations to your list, and let your taste buds embark on a truly flavoursome expedition.