Craving a royal and decadent meal? Try these 5 shahi delicacies at home.
If we start counting the number of Mughlai dishes that adorn the list of our most favourite foods, it will probably take a very long time to finish. From biryani to shahi tukda and kebabs, the Mughals surely brought a change or rather a revolution in Indian cuisine and changed the culinary landscape of the country altogether. Their dishes were rich in flavour, had an interesting texture and included unique spices that enhanced their aroma and taste, so much so to make foodies drool even centuries later.
One such legacy that has still kept us Indians hooked on to it is that of the ‘shahi’ dishes. Believed to have been brought to India by the Mughals, shahi delicacies are all things delicious and creamy. The savoury dishes have a creamy and smooth texture and a unique flavour due to the addition of a variety of spices along with onions, tomatoes, cashews, cream and ghee. The sheer indulgence of us Indians in these shahi dishes is enough to thank the Mughals for their contribution to Indian cuisine. So, to celebrate the delectable legacy, here are five shahi dishes that you can try.
1. Shahi Paneer
Shahi paneer is surely one of the most exotic vegetarian dishes in India and there’s no denying the fact. The soft paneer pieces along with the creamy gravy are perfect for an eclectic vegetarian meal.
2. Shahi Chicken Korma
Non-veg lovers are definitely not unaware of this delectable dish. Shahi chicken korma has been one of India’s favourite non-vegetarian dishes. Made with tender and succulent chicken along with creamy gravy, shahi chicken korma is a dish that can impress anybody.
3. Shahi Aloo Dum
We all know that aloo is an integral part of the typical Indian diet. However, have you thought about giving it a royal twist? If not, then now is the time to do so. Try this shahi aloo dum that is all things decadent and creamy and let us know how you like it.
4. Shahi Dal Makhani
Whip up a royal and wholesome dish with this shahi dal makhani recipe. The creamy and smooth dal makhana paired with delicious rajma kebabs is surely a match made in heaven. These kebabs are cheesy and soft enough to leave you gobsmacked.
5. Shahi Gobhi
Gobhi or cauliflower is surely one of India’s favourite veggies. And can gobhi lovers even stay away from a royal delicacy like shahi gobhi? Nah! The delicious melange of gobhi and the creamy shahi gravy is surely lip-smacking and drool-worthy.