Christians throughout the globe observe Good Friday with commemorative services and activities. As part of their penitential observances, many Christians avoid eating meat on Good Friday and during the Lenten season. As a result, fish is a common choice for meals during this time and on this day. A festive dinner is a simple way to bring the family together on Good Friday
Enjoy a variety of delicious fish meals on Good Friday as is customary. Salmon, pomfret, Bombay Duck, red snapper, cod, and whatever else tick your fancy should all appear. They can be prepared in myriad ways, including baking, grilling, crusting, deep frying, barbecuing, and so on. Meats, including beef, pork, and poultry, are traditionally avoided on Fridays during Lent. These 10 fish dishes for Good Friday will establish the festive ambience, whether you've been keeping up all season or are just planning a holiday feast. Serve a meal that everyone will remember on Good Friday.
Smoked Salmon With Dukkah
This is an excellent introduction to the usage of Dukkah in the kitchen. Pan-fried salmon seasoned with Dukkah is served with grilled eggplant, zucchini, and squash that have been tossed in a spicy harissa sauce. The mint yoghurt sauce that comes with the meal is refreshing and cools down the intensity of the harissa.
Salmon fillet grilled with salad, Image Source: Pexels
Tandoori Fish Tikka
Tandoori fish tikka is another option that is both delicious and nutritious. Evidence suggests that Punjab in India is where it first appeared. It's one of the go-to fish-based finger foods for gatherings. The fish is marinated in curd and spice mixtures for hours. Boneless fish are preferred. The fish pieces are then tandoor- or oven-slow cooked. A grilling pan can be used to prepare it.
The salmon soup called lohikeitto is the most delicious thing ever. This simple yet wildly popular salmon soup is most-sought after in Finland. This comforting and hearty fish soup can be prepared in under 1 hour, and it is certain to keep you warm on frigid nights.
Koliwada Fish Curry
Traditional fisherman from the Koli clan in Maharashtra, India, have evolved their cuisine over many decades. Seafood is the foundation of this cuisine. Koli Fish Curry, also known as Koliwada Fish Curry, is a staple of Koli cuisine and a fan favourite. Pomfret, surmai, or kingfish, among others, are used to create this meal, along with a tart and fiery stew.
Panko Crusted Cod
Many people go for fish that has a crispy coating on the exterior and juicy meat on the inside. You should try cod fish with a parmesan crust to get the most out of it. This dish sounds and looks like it came from a high-end eatery. With the right recipes, it only takes around 20 minutes to prepare.
A slice of grilled fish, Image Source: Pexels
Bombil Fish Fry
The popular dish Bombil Fish Fry features the lizard-like Bombay Duck, and it's worth being on the Good Friday culinary fish fares spread. Soft as a cloud, Bombil fish is coated in a masala spice blend, marinated in a delectable mix of local spices, and then shallow-fried. A crusty pan-fried Bombil Fish Fry with a succulent inside and crispy skin might make you drool. Here is the recipe.
Grilled Red Snapper
A nice piece of grilled snapper fish is heaven for anyone who likes seafood. Red snapper marinated with ginger, chilli, and your favourite spice combination is perfect for a Good Friday BBQ with friends and family. You may prepare a delectable meal out of fresh fish using this method.
The Italian arborio rice grains get transformed into the dreamy, cheesy, and delectable rice porridge that we adore through the use of a straightforward blend of fresh aromatics, white wine, and seafood stock. Fresh, subtly fragrant lobster flesh makes this risotto a delight for Good Friday.
Tilapia is one of the most economical fish types available in the market. In addition to having an aesthetic look, it tastes delectable enough to be served at parties. Apart from frying and making gravy-based dishes, one can experiment with it this Good Friday. Go for baked tilapia with spinach–pecan pesto. It's a breeze to throw together and makes for a fantastic, nutritious meal.
Shrimp salad, Image Source: Pexels
The mango season is here, and what can be more fascinating than adding raw mangoes to a shrimp salad for Good Friday. This salad is ready in no time and is both healthy and delicious. This salad may become your go-to for getting your daily dose of vegetables thanks to the miso ginger dressing, which is vibrant and delicious.
In 2023, as you set to observe Good Friday try these 10 delicious fish dinners that you can make for this day. Incorporate fish and seafood of your choice and add flavours to your festive spread.