Zucchini Noodle Alfredo Recipe

Name: Zucchini Noodle Alfredo Recipe
Total time: 25 min
Yield: 4
Cuisine: Chinese

Recipe By All Recipes

Zucchini noodles, also known as "Zoodles", replace pasta in this zucchini alfredo dish with prosciutto in this easy, grain-free meal.

18 Rating - Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Zucchini Noodle Alfredo Recipe

0.25 As required Cup pine nuts
4 Zucchini, sliced
2 tablespoon Extra virgin olive oil
1 Package sliced fresh mushrooms
1 cup Chopped asparagus
2 ounce Prosciutto, chopped
1 cup Alfredo sauce, or as desired
0.5 cup Frozen Peas, Thawed
0.5 cup Cherry tomatoes halved
1 pinch White Pepper
1 pinch Nutmeg

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Nutrition
value

calories per serving

7 g Fat2 g Protein7 g Carbs2 g FiberOther

Current Totals

7 g Fat
2 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
2 g
Fiber
2 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
15 mg
Iron
1 mg
Vitamin A
38 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
31 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.