Peanut Chicken Zucchini Noodles Recipe
Recipe By Sallys Baking Addiction
Mixing up weeknight dinners with this wildly flavorful peanut chicken and veggies dish. The sauce is inspired by two delicious asian peanut sauces: vietnamese peanut dipping sauce and chinese peanut sauce. Keep in mind that its a very loose adaption as neither usually contain honey.
4.8
25 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Peanut Chicken Zucchini Noodles Recipe
- 1 tablespoon Sesame oil
- 1 teaspoon Minced or chopped garlic
- 1/2 cup Shredded Carrots
- 1/2 cup Thinly sliced cabbage
- 1/2 Large bell pepper, thinly sliced
- 1.50 Large zucchini, spiralized into noodles
- 1 Large chicken breasts, cooked and shredded
- 1/2 tablespoon Toppings:sesame seeds, handful of cilantro, 1/2 cup peanuts, chopped green onion
- 1/4 cup Creamy peanut butter
- 0.17 cup Honey
- 0.17 cup Soy sauce
- 1 tablespoon Sesame oil
- 1 tablespoon Rice vinegar
- 1 teaspoon Fresh ginger minced
- 6 teaspoon Sriracha or any hot chile sauce
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sallys Baking Addiction