Eating healthy doesn't mean sacrificing flavor—and these spiced-up zoodles prove it. If you don't have a spiralizer, simply slice the zucchini julienne-style. Elizabeth Bramkamp, Gig Harbor, Washington.
Optional: chopped fresh cilantro and shredded cheddar cheese
Nutrition value
276
calories per serving
13 g Fat27 g Protein12 g Carbs8 g FiberOther
Current Totals
13 g Fat
27 g Protein
12 g Carbs
8 g Fiber
MacroNutrients
Carbs
12 g
Protein
27 g
Fiber
8 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
108 mg
Iron
4 mg
Vitamin A
1603 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
267 mg
Selenium
25 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment