Wine And Prosciutto-Wrapped Shrimp With Sage-Garlic Butter Recipe

Recipe By Honest Cooking

This appetizer hits all the right notes for us. It's salty, buttery and totally delicious when shared with others and paired with wine. Make plateful of these prosciutto-wrapped shrimp with sage-garlic butter for your next gathering.

4.1
18 Rating - Rate
Non Vegdiet

ingredients serves

10
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Ingredients For Wine And Prosciutto-Wrapped Shrimp With Sage-Garlic Butter Recipe

Nutrition
value
224
calories per serving
11 g Fat20 g Protein11 g Carbs1 g FiberOther

Current Totals

  • 11 g Fat
  • 20 g Protein
  • 11 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    20 g
  • Fiber
    1 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    71 mg
  • Iron
    1 mg
  • Vitamin A
    52 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    43 mg
  • Manganese
    1 mg
  • Phosphorus
    203 mg
  • Selenium
    38 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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