Whole30 Teriyaki Burgers with Grilled Pineapple Recipe

Ingredients For Whole30 Teriyaki Burgers with Grilled Pineapple Recipe

• 0.25 cup Reserved pineapple juice, can also sub fresh orange juice
• 0.33000000000000007 cup Coconut aminos
• 1 tablespoon Rice vinegar
• 1 Clove minced garlic
• 1 teaspoon Powdered ginger
• 0.5 teaspoon Crushed red pepper, optional
• 0.25 teaspoon Salt
• 2 teaspoon Arrowroot powder
• 2 tablespoon Water
• 1 pound Australian grassfed ground beef
• 2 Cloves minced garlic
• 1 teaspoon Powdered ginger
• 0.25 cup Chopped fresh cilantro
• 1 tablespoon Coconut aminos
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 3 Pineapple rings
• 0.5 inch 1 red onion, sliced into thick slices
• Mayo
• 1 Head lettuce, cut into "buns