Volcano Cob Loaf Recipe

Name: Volcano Cob Loaf Recipe
Total time: 35 min
Yield: 8
Cuisine: American

Recipe By Taste

For the ultimate party crowd-pleaser, you can't beat this insanely cheesy cob loaf dip. With an eruption of cream cheese, cheddar, sour cream and sweet chilli sauce, it's impossible to stop eating

4.5

18 Rating - Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Volcano Cob Loaf Recipe

1 Large cob loaf
60 gram Butter
4 Rashers shortcut bacon, finely chopped
4 Green shallots, thinly sliced, plus extra to serve
40 gram Plain flour
500 milliliter Milk
250 gram Cream cheese, chopped
80 gram Grated Cheddar Cheese
125 gram Sour cream

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Nutrition
value

208

calories per serving

17 g Fat7 g Protein8 g Carbs< 1 g FiberOther

Current Totals

17 g Fat
7 g Protein
8 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
8 g
Protein
7 g
Fiber
1 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
202 mg
Iron
0 mg
Vitamin A
118 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
153 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.