Venison Loin Recipe

Recipe By Great British Chefs

Simon hulstone uses a brilliant turnip pure and soy glazed beetroots to complement venison loin in this tremendous recipe.

4.8
17 Rating - Rate
Non Vegdiet
2hr total

ingredients serves

4
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Ingredients For Venison Loin Recipe

Nutrition
value
630
calories per serving
28 g Fat25 g Protein66 g Carbs14 g FiberOther

Current Totals

  • 28 g Fat
  • 25 g Protein
  • 66 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    66 g
  • Protein
    25 g
  • Fiber
    14 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    333 mg
  • Iron
    5 mg
  • Vitamin A
    22 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    97 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    174 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    109 mg
  • Manganese
    1 mg
  • Phosphorus
    438 mg
  • Selenium
    31 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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