Ingredients For Vegan Zucchini Bread Muffins Recipe
0.5 cup Warm water
6 tablespoon Flax seed meal
1 cup Turbinado sugar
0.75 cup Unsweetened applesauce
0.25 cup Safflower oil
1 teaspoon Vanilla extract
2.5 cup Zucchini, grated
2 cup Oat Flour
1 cup All purpose flour
1 tablespoon Baking powder
1 tablespoon Ground cinnamon
2 teaspoon Ground nutmeg
1 teaspoon Salt
0.5 teaspoon Baking soda
Nutrition value
1662
calories per serving
59 g Fat38 g Protein249 g Carbs37 g FiberOther
Current Totals
59 g Fat
38 g Protein
249 g Carbs
37 g Fiber
MacroNutrients
Carbs
249 g
Protein
38 g
Fiber
37 g
Fats
Fat
59 g
Vitamins & Minerals
Calcium
1002 mg
Iron
66 mg
Vitamin A
170 mcg
Vitamin B1
3 mg
Vitamin B2
2 mg
Vitamin B3
39 mg
Vitamin B6
3 mg
Vitamin B9
177 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
24 mg
Copper
1 mcg
Magnesium
496 mg
Manganese
7 mg
Phosphorus
1361 mg
Selenium
77 mcg
Zinc
30 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
