Vegan Steamed Maple Syrup Pudding Recipe

Name: Vegan Steamed Maple Syrup Pudding Recipe
Total time: 140 min
Yield: 8
Cuisine: British

Recipe By Slurrp

Indulge in a warm and comforting dessert with this Vegan Steamed Maple Syrup Pudding. Made with simple ingredients like flour, maple syrup, and plant-based milk, this pudding is both delicious and dairy-free. The steaming process creates a moist and tender texture, while the maple syrup adds a rich and sweet flavor. Serve this pudding warm with a drizzle of extra maple syrup for a delightful vegan treat.

4.8

11 Rating - Rate

Vegdiet

2hr 20minstotal

20minsPrep

2hr Cook

ingredients serves

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Ingredients For Vegan Steamed Maple Syrup Pudding Recipe

1 cup All Purpose Flour
1.5 teaspoon Baking Powder
0.25 teaspoon Salt
0.5 cup Maple Syrup
0.5 cup Plant Based Milk
2 tablespoon Melted Vegan Butter
as needed Extra Maple Syrup For Serving

Directions : Vegan Steamed Maple Syrup Pudding Recipe

Cooking Directions

STEP 1.In a mixing bowl, combine flour, baking powder, and salt.
STEP 2.In a separate bowl, whisk together maple syrup, plant-based milk, and melted vegan butter.
STEP 3.Gradually add the wet ingredients to the dry ingredients, stirring until well combined.
STEP 4.Pour the batter into a greased pudding basin and cover with a lid or foil.
STEP 5.Place the pudding basin in a steamer and steam for 1.5 to 2 hours, or until a skewer inserted into the pudding comes out clean.
STEP 6.Remove the pudding from the steamer and let it cool for a few minutes before turning it out onto a serving plate.
STEP 7.Serve the pudding warm with a drizzle of maple syrup.

Storage and Serving

Leftover pudding can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat the pudding, steam it again for 15-20 minutes or microwave it for a few seconds.
Serve the pudding with a scoop of vegan ice cream or whipped coconut cream for an extra indulgence.

Nutrition
value

397

calories per serving

18 g Fat5 g Protein55 g Carbs2 g FiberOther

Current Totals

18 g Fat
5 g Protein
55 g Carbs
2 g Fiber

MacroNutrients

Carbs
55 g
Protein
5 g
Fiber
2 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
86 mg
Iron
1 mg
Vitamin A
88 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
123 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.