Vegan Sourdough Stuffing Recipe

Recipe By EatingWell

Mushrooms and leeks add savory flavor to sourdough bread in this easy vegan stuffing recipe.

4.6
18 Rating - Rate
Vegdiet
1hr 20minstotal

ingredients serves

12
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Ingredients For Vegan Sourdough Stuffing Recipe

Nutrition
value
165
calories per serving
4 g Fat5 g Protein26 g Carbs2 g FiberOther

Current Totals

  • 4 g Fat
  • 5 g Protein
  • 26 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    2 mg
  • Vitamin A
    101 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    20 mg
  • Manganese
    0 mg
  • Phosphorus
    62 mg
  • Selenium
    12 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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