Vegan Oat Bread Recipe

Name: Vegan Oat Bread Recipe
Total time: 18 min
Yield: 1
Cuisine: American

Recipe By Sarah's Vegan Kitchen

A lightly sweetened, vegan-friendly oat bread recipe. This recipe is super easy and requires just a few simple ingredients.

4.6

13 Rating - Rate

Vegdiet

18minstotal

ingredients serve

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Ingredients For Vegan Oat Bread Recipe

1.25 cup Lukewarm water
1 Packet active dry yeast
2 tablespoon White sugar
3 tablespoon Melted vegan butter or vegetable oil
3 cup Bread flour
1 cup Rolled oats
1.5 teaspoon Salt

Nutrition
value

285

calories per serving

8 g Fat7 g Protein42 g Carbs6 g FiberOther

Current Totals

8 g Fat
7 g Protein
42 g Carbs
6 g Fiber

MacroNutrients

Carbs
42 g
Protein
7 g
Fiber
6 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
193 mg
Iron
11 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
0 mg
Phosphorus
202 mg
Selenium
16 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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