Ingredients For Vegan Bread Pudding with Butterscotch Sauce Recipe
0.5 cup Vegan butter
0.5 cup Coconut sugar or vegan brown sugar
0.5 cup Vegan creamer
0.5 cup Almond milk
2 teaspoon Vanilla extract
pinch Pinch of salt
1 tablespoon Cornstarch or arrowroot powder
6 cup French or sourdough bread, cubed
1 cup Dates
0.5 cup Walnuts, chopped
3.25 cup Almond milk
0.5 cup Unsweetened applesauce
0.25 cup Coconut sugar or vegan brown sugar
1 teaspoon Vanilla extract
1 teaspoon Ground cinnamon
0.25 teaspoon Ground nutmeg
0.25 teaspoon Salt
Nutrition value
1360
calories per serving
72 g Fat41 g Protein135 g Carbs22 g FiberOther
Current Totals
72 g Fat
41 g Protein
135 g Carbs
22 g Fiber
MacroNutrients
Carbs
135 g
Protein
41 g
Fiber
22 g
Fats
Fat
72 g
Vitamins & Minerals
Calcium
343 mg
Iron
11 mg
Vitamin A
680 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
25 mg
Copper
1 mcg
Magnesium
398 mg
Manganese
3 mg
Phosphorus
710 mg
Selenium
52 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
