Apple Cake With Butterscotch Sauce Recipe
Recipe By Taste
This irresistible apple cake is given the final touch with a luscious sticky butterscotch syrup.
4.4
15 Rating -
Rate
Vegdiet
1hr 55minstotal
35minsPrep
1hr 20minsCook
1hr 55m.total
35m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Apple Cake With Butterscotch Sauce Recipe
- 25 gram Unsalted butter softened
- 1/4 cup Caster sugar
- 0.38 cup Plain flour
- 0.19 teaspoon Ground cinnamon
- 1/4 teaspoon Baking powder
- pinch Ground cloves
- 0.13 cup Chopped pecans
- 0.13 Large apple, peeled, cored, chopped
- 0.13 teaspoon Vanilla extract
- 1/4 tablespoon Brandy
- As required Thick cream, to serve
- 0.38 Large granny smith apples, peeled, cored, chopped
- 31.25 milliliter Cider
- 0.13 stick Cinnamon
- 0.06 Vanilla bean split
- 0.13 teaspoon Ground ginger
- pinch Cloves
- 0.06 cup Caster sugar
- 1/4 tablespoon Lemon juice
- 25 gram Brown sugar
- 0.06 cup Thick cream
- 12.50 gram Unsalted butter
Nutrition
value
value
693
calories per serving
34 g Fat7 g Protein92 g Carbs17 g FiberOther
Current Totals
- Fat34g
- Protein7g
- Carbs92g
- Fiber17g
MacroNutrients
- Carbs92g
- Protein7g
- Fiber17g
Fats
- Fat34g
Vitamins & Minerals
- Calcium211mg
- Iron4mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium65mg
- Manganese4mg
- Phosphorus167mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste