Upside Down Ham Loaf Recipe

Recipe By All Recipes

This upside down ham loaf makes great use of leftover holiday ham! It's a delicious blend of ham, brown sugar, and pineapple, with a gooey layer of melted swiss cheese in the middle yum! Every bite is a delight!

4.1
24 Rating - Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook

ingredients serves

6
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Ingredients For Upside Down Ham Loaf Recipe

Nutrition
value
290
calories per serving
17 g Fat19 g Protein15 g Carbs1 g FiberOther

Current Totals

  • 17 g Fat
  • 19 g Protein
  • 15 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    19 g
  • Fiber
    1 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    52 mg
  • Iron
    2 mg
  • Vitamin A
    51 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    28 mg
  • Manganese
    0 mg
  • Phosphorus
    172 mg
  • Selenium
    22 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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