Hashbrown Casserole Recipe

Name: Hashbrown Casserole Recipe
Total time: 80 min
Yield: 8
Cuisine: American

Recipe By The Chunky Chef

A classic side or potluck dish, this hashbrown casserole truly is the ultimate version Made with mouthwatering flavor add-ins and no condensed soups

4.8

11 Rating - Rate

Non Vegdiet

1hr 20minstotal

20minsPrep

1hr Cook

ingredients serves

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Ingredients For Hashbrown Casserole Recipe

30 ounce Bag frozen shredded hashbrown potatoes, thawed
3 cup Diced smoked sausage
1 cup Diced yellow onion
0.5 cup Diced red bell pepper
2 tablespoon Canned diced green chiles, drained
4 tablespoon Butter
4 tablespoon All purpose flour
2 cup Whole milk
2 cup Chicken stock or broth
4 cup Shredded medium cheddar cheese, divided
1 cup Sour cream
1 teaspoon Kosher salt
0.5 teaspoon Black pepper
0.5 teaspoon Garlic powder
Minced fresh parsley or chives, for garnish

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Nutrition
value

472

calories per serving

25 g Fat35 g Protein25 g Carbs4 g FiberOther

Current Totals

25 g Fat
35 g Protein
25 g Carbs
4 g Fiber

MacroNutrients

Carbs
25 g
Protein
35 g
Fiber
4 g

Fats

Fat
25 g

Vitamins & Minerals

Calcium
782 mg
Iron
1 mg
Vitamin A
286 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
1 mcg
Vitamin C
51 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
81 mg
Manganese
0 mg
Phosphorus
597 mg
Selenium
21 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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