Tuscan Bread Soup Authentic Ribollita Recipe

Ingredients For Tuscan Bread Soup Authentic Ribollita Recipe

• 1 cup Celery diced
• 1 cup Onion diced
• 1 cup Carrots diced
• 1 cup Potato
• 3 tablespoon Olive oil
• 2 Cloves garlic diced
• 1 cup Zucchini diced
• 0.5 Head savoy cabbage shredded and chopped
• 1 Small red swiss chard chopped
• 16 ounce Fire roasted tomatoes including juice from can
• 16 ounce Cannellini beans drained and rinsed
• 0.1200000000000001 teaspoon Crushed red pepper
• 0.25 teaspoon Black pepper
• 3 quart Vegetable stock or chicken stock
• 0.5 cup Farro or rice
• 3 cup Stale bread cubes
• 0.5 cup Grated romano cheese or more to taste