Turkey-Stuffing Salad Recipe

Name: Turkey-stuffing Salad Recipe
Total time: 30 min
Yield: 6
Cuisine: Turkish

Recipe By Food & Wine

Learn how to make Turkey-Stuffing Salad.

4.1

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Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Turkey-Stuffing Salad Recipe

1 tablespoon Dijon mustard
1 tablespoon Fresh lemon juice
0.5 cup Extra virgin olive oil
3 cup Chopped roast turkey
3 Celery ribs, thinly sliced
1 Small fennel bulb, trimmed and very thinly sliced
1 Fuji or honeycrisp apple, peeled and chopped
1 cup Parsley leaves
Kosher salt
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Nutrition
value

481

calories per serving

32 g Fat24 g Protein30 g Carbs19 g FiberOther

Current Totals

32 g Fat
24 g Protein
30 g Carbs
19 g Fiber

MacroNutrients

Carbs
30 g
Protein
24 g
Fiber
19 g

Fats

Fat
32 g

Vitamins & Minerals

Calcium
584 mg
Iron
11 mg
Vitamin A
996 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
193 mg
Manganese
3 mg
Phosphorus
386 mg
Selenium
20 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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