Ingredients For Turkey Sandwich With Pepper Jack And Barbecue Chips Recipe
For the spicy mayonnaise
0.5 cup Mayonnaise
1 tablespoon Ketchup
1 teaspoon Fresh lemon juice
0.5 teaspoon Sweet paprika
0.5 teaspoon Colmansmustard powder
0.25 teaspoon Cayenne
For the sandwich
8 Slices whole grain bread
Spicy mayonnaise
1 pound Thinly sliced turkey
8 Thin slices pepper jack cheese
3 cup Shredded iceberg lettuce
2 Beefsteak tomatoes, thinly sliced
As required Kosher salt and freshly ground black pepper, to taste
4 Dill pickles, thinly sliced
6 ounce One bag barbecue chips, lightly crushed
Nutrition value
203
calories per serving
8 g Fat26 g Protein6 g Carbs4 g FiberOther
Current Totals
8 g Fat
26 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
26 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
117 mg
Iron
5 mg
Vitamin A
2129 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
290 mg
Selenium
30 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
