Tuna Mornay Recipe

Ingredients For Tuna Mornay Recipe

• 16 ounce Large elbow macaroni
• 4 can Tuna, drained and flaked
• 1 can Corn kernels, drained
• 1 can Creamed corn
• 1 tablespoon Extra virgin olive oil
• 1 Large yellow onion
• 4 tablespoon Butter
• 3 tablespoon Flour
• 4 cup Whole milk
• 1 teaspoon Kosher salt
• 1 teaspoon Freshly ground black pepper
• 1.25 cup Parmesan cheese, shredded
• 1 cup Cheddar cheese, shredded