Tuna Corn Cakes Recipe

Name: Tuna Corn Cakes Recipe
Total time: 15 min
Yield: 8
Cuisine: American

Recipe By Starkist

A southwestern tradition with a twist try these spicy tuna corn cakes for dinner or as a fun summer party appetizer

4.1

17 Rating - Rate

Non Vegdiet

15minstotal

10minsPrep

5minsCook

ingredients serves

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Ingredients For Tuna Corn Cakes Recipe

2 Pouches starkist tuna creations bold jalapeno
2 tablespoon Chopped green onions
1 Egg, beaten
0.5 cup Drained canned corn, low sodium
0.25 cup Milk, low fat
0.5 cup Yellow cornmeal
2 tablespoon All purpose flour
0.5 teaspoon Baking soda
0.25 teaspoon Cayenne pepper
1 tablespoon Chopped fresh cilantro
1 tablespoon Canola or peanut oil
As required Salt to taste

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Nutrition
value

calories per serving

3 g Fat2 g Protein5 g Carbs2 g FiberOther

Current Totals

3 g Fat
2 g Protein
5 g Carbs
2 g Fiber

MacroNutrients

Carbs
5 g
Protein
2 g
Fiber
2 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
32 mg
Iron
0 mg
Vitamin A
67 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.