Ingredients For Tri-Color Slaw With Lime Dressing Recipe
0.5 Head green cabbage, cored and shredded
0.5 Head red cabbage, cored and shredded
1 pound Carrots, peeled and shredded
1 bunch Cilantro, roughly chopped
0.33333333333333326 cup Lime juice
0.6666666666666665 cup Peanut oil
2 teaspoon Sugar
As required Kosher salt
Nutrition value
153
calories per serving
13 g Fat2 g Protein6 g Carbs5 g FiberOther
Current Totals
13 g Fat
2 g Protein
6 g Carbs
5 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
90 mg
Iron
2 mg
Vitamin A
2737 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
1 mg
Phosphorus
44 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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