Traditional punjabi roasted bangan ka bhartha Recipe

Ingredients For Traditional punjabi roasted bangan ka bhartha Recipe

• 1 kilogram Eggplant
• 4 onion chopped finely
• 2 tablespoon garlic chopped
• 2 tablespoon ginger chopped
• 2 As required Green chillies chopped
• 4 tomatoes chopped finely
• 1 teaspoon cumin seeds
• 2 teaspoon salt /2 or to taste
• 1 teaspoon Red chili powder
• 0.5 teaspoon turmeric powder
• 0.5 teaspoon Garam Masala
• 3 tablespoon mustard oil
• 2 tablespoon coriander leaves chopped