Tostones With Shrimp And Cilantro Pesto Recipe

Recipe By QueRicaVida

Tostones are a basic latin american dish. In colombia we eat them as appetizers with sauces or different toppings. They also make a great side for a number of different dishes, especially fish and sea-food. This recipe for tostones with shrimp and cilantro pesto is delicious and simple.

4.6
21 Rating - Rate
Non Vegdiet
25minstotal
20minsPrep
Cook

ingredients serves

12
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Ingredients For Tostones With Shrimp And Cilantro Pesto Recipe

Nutrition
value
597
calories per serving
36 g Fat39 g Protein30 g Carbs3 g FiberOther

Current Totals

  • 36 g Fat
  • 39 g Protein
  • 30 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    39 g
  • Fiber
    3 g

Fats

  • Fat
    36 g

Vitamins & Minerals

  • Calcium
    172 mg
  • Iron
    3 mg
  • Vitamin A
    701 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    58 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    103 mg
  • Manganese
    1 mg
  • Phosphorus
    431 mg
  • Selenium
    72 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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