0.5 teaspoon Kosher or coarse sea salt or to taste
2 tablespoon Vegetable oil
6 cup Chicken Broth
1 sprig Fresh parsley
Vegetable Oil For Frying
8 ounce Queso fresco diced
0.5 cup Mexican style cream creme fraiche or sour cream
1 Ripe mexican avocado halved, pitted, meat scooped out and diced
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment