Celebrate the rest of tomato season and summer with these easy tomato and whipped feta crostini. They're prefect for a quick lunch or as a party appetizer.
Ingredients For Tomato And Whipped Feta Crostini Recipe
250 gram Feta Cheese
100 gram Cream cheese
0.5 teaspoon Black pepper powder
200 gram Roasted tomato
2 tablespoon Extra virgin olive oil
10 Bread slices
Nutrition value
319
calories per serving
25 g Fat14 g Protein11 g Carbs< 1 g FiberOther
Current Totals
25 g Fat
14 g Protein
11 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
11 g
Protein
14 g
Fiber
1 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
327 mg
Iron
1 mg
Vitamin A
534 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
243 mg
Selenium
17 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment