Skillet Tomato Casserole With White Beans And Croutons Recipe

Ingredients For Skillet Tomato Casserole With White Beans And Croutons Recipe

• 5 tablespoon Extra Virgin Olive Oil Divided
• 3 cup 1/2 Inch Diced Bread
• 2.5 pound Fresh Tomatoes Cut Into A 1/2 Inch Dice
• 3 Cloves garlic minced
• 2 teaspoon Sugar
• 2 teaspoon Kosher salt
• 1 teaspoon Freshly ground black pepper
• 1 can Great Northern Beans Rinsed And Drained
• 10 ounce Frozen Chopped Spinach, Thawed And Pressed Dry
• 0.5 cup Fresh Basil Leaves, Julienned
• 0.5 cup Freshly Grated Parmesan Cheese