Tick Of The Clock Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, combine 2 ounces of vodka, 1 ounce of lime juice, and 1/2 ounce of simple syrup.
• STEP 2.Fill the shaker with ice and shake vigorously for about 15 seconds to chill the ingredients.
• STEP 3.Strain the mixture into a glass filled with ice cubes.
• STEP 4.Top the glass with club soda and gently stir to combine.
• STEP 5.Garnish with a lime wedge and serve chilled.

Cooking Tips

• For a sweeter cocktail, you can adjust the amount of simple syrup according to your taste.
• To make simple syrup, combine equal parts of sugar and water in a saucepan. Heat until the sugar dissolves, then let it cool before using.
• You can also add a splash of cranberry juice or grenadine for a hint of color and flavor.

Storage and Serving

• Tick Of The Clock is best served immediately after preparation to enjoy its fresh flavors and fizziness.
• If you have any leftover cocktail, you can store it in the refrigerator for up to 24 hours.
• Before serving the leftover cocktail, give it a gentle stir to recombine the ingredients.