The Best Beef Stew Recipe

Name: The Best Beef Stew Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

Our stew has tons of flavor thanks to the herbs, red wine and balsamic vinegar. —Taste of Home Test Kitchen.

3.6

20 Rating - Rate

Non Vegdiet

30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For The Best Beef Stew Recipe

1.5 pound Beef stew meat, cut into 1 inch cubes
0.5 teaspoon Salt, divided
6 tablespoon All purpose flour, divided
0.5 teaspoon Smoked paprika
1 tablespoon Canola oil
3 tablespoon Tomato paste
2 teaspoon Herbes De Provence
2 Garlic cloves, minced
2 cup Dry red wine
2 cup Beef broth
1.5 teaspoon Minced fresh rosemary, divided
2 Bay leaves
3 cup Cubed peeled potatoes
3 cup Coarsely chopped onions
2 cup Sliced Carrots
2 tablespoon Cold water
2 tablespoon Balsamic or red wine vinegar
1 cup Fresh or frozen peas
Additional fresh rosemary, optional

Nutrition
value

556

calories per serving

21 g Fat41 g Protein38 g Carbs8 g FiberOther

Current Totals

21 g Fat
41 g Protein
38 g Carbs
8 g Fiber

MacroNutrients

Carbs
38 g
Protein
41 g
Fiber
8 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
94 mg
Iron
5 mg
Vitamin A
1464 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
411 mg
Selenium
24 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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