Ingredients For Thai-Style Salmon Noodle Salad Recipe
200 gram Vermicelli rice noodles
0.25 cup Lime juice
1.5 tablespoon Brown sugar
1.5 tablespoon Fish sauce
1 teaspoon Sesame oil
4 Skinless salmon fillets
200 gram Perino tomatoes, halved
250 gram Baby cucumbers, thinly sliced
1 cup Coriander leaves
1 cup Mint leaves
0.5 cup Basil leaves
Nutrition value
341
calories per serving
10 g Fat10 g Protein50 g Carbs6 g FiberOther
Current Totals
10 g Fat
10 g Protein
50 g Carbs
6 g Fiber
MacroNutrients
Carbs
50 g
Protein
10 g
Fiber
6 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
135 mg
Iron
4 mg
Vitamin A
1935 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
34 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
207 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment