Thai Shrimp, Chicken, Grapefruit, And Coconut Salad Recipe

Ingredients For Thai Shrimp, Chicken, Grapefruit, And Coconut Salad Recipe

• 0.5 cup Fresh lime juice
• 1.5 tablespoon Fish sauce
• 2 teaspoon White sugar
• 2 Cloves Garlic, Crushed
• 1 Red grapefruit, peeled and sectioned
• 2 cup Shelled cooked tiny shrimp, thawed if frozen
• 2 cup Shredded precooked chicken breast meat
• 1.5 cup Shredded coconut meat, unsweetened
• 6 Shallots, thinly sliced
• 1 teaspoon Chopped red chile pepper
• 0.5 cup Fresh mint leaves
• 1.5 tablespoon Finely Chopped Fresh Cilantro