Thai Rice Noodle And Grilled Steak Salad Recipe

Recipe By Better Homes and Gardens

How you slice a piece of meat is key to how tender it is, especially with tougher cuts. Thin slices cut against the grain (across rather than parallel to the muscle fibers) are more tender and easier to chew.

3.6
18 Rating - Rate
Non Vegdiet
15minstotal
15minsPrep
20minsCook

ingredients serves

4
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Ingredients For Thai Rice Noodle And Grilled Steak Salad Recipe

Nutrition
value
466
calories per serving
13 g Fat14 g Protein70 g Carbs10 g FiberOther

Current Totals

  • 13 g Fat
  • 14 g Protein
  • 70 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    70 g
  • Protein
    14 g
  • Fiber
    10 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    145 mg
  • Iron
    4 mg
  • Vitamin A
    2077 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    79 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    114 mg
  • Manganese
    2 mg
  • Phosphorus
    203 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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