4 part Scallions, sliced, white and green separated
1 teaspoon Finely Grated Fresh Ginger
1 pound Precut butternut squash cubes
2 teaspoon Asian Fish Sauce
Nutrition value
253
calories per serving
16 g Fat17 g Protein9 g Carbs< 1 g FiberOther
Current Totals
16 g Fat
17 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
17 g
Fiber
0 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
24 mg
Iron
2 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
142 mg
Selenium
36 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment