Thai Butternut Squash Soup Recipe
Recipe By Eazy Peazy Meals
Thai butternut squash soup use your garden harvest of butternut squash to make this amazing soup. Thai butternut squash soup is a creamy fall soup with a hint of exotic flavors make this a go-to anytime meal your whole family will love Pair it with moms dinner rolls and a nice fall harvest salad for a complete meal. Whatcontinue reading.
5
27 Rating -
Rate
Non Vegdiet
1hr 5minstotal
5minsPrep
1hr 5m.total
5m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Butternut Squash Soup Recipe
- 1/4 Large butternut squash
- 0.38 cup Coconut milk
- 3.50 ounce 1 can chicken or vegetable stock
- 1/4 Lime juiced
- 0.13 tablespoon Sweet chili thai sauce i use mae ploy
- 0.13 tablespoon Curry powder
- 1/2 tablespoon Honey
- 1/4 Medium Onion
- 1/4 tablespoon Olive oil
Nutrition
value
value
501
calories per serving
42 g Fat22 g Protein11 g Carbs8 g FiberOther
Current Totals
- Fat42g
- Protein22g
- Carbs11g
- Fiber8g
MacroNutrients
- Carbs11g
- Protein22g
- Fiber8g
Fats
- Fat42g
Vitamins & Minerals
- Calcium117mg
- Iron8mg
- Vitamin A261mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus285mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Eazy Peazy Meals