"Thick-cut juicy steaks are grilled to perfection and served with a tangy, herbaceous salad in my modern take on the classic thai beef salad. "-marion grasby.
2 tablespoon Chopped fresh coriander leaves and stems
2 teaspoon Shaved palm sugar or brown sugar
Nutrition value
226
calories per serving
12 g Fat14 g Protein15 g Carbs1 g FiberOther
Current Totals
12 g Fat
14 g Protein
15 g Carbs
1 g Fiber
MacroNutrients
Carbs
15 g
Protein
14 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
27 mg
Iron
2 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
150 mg
Selenium
8 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment