Ingredients For Thai Chicken And Nectarine Salad With Lemongrass Dressing Recipe
3 Single chicken breast fillets
80 gram Whole raw unsalted cashew nuts
3 Ripe white slipstone nectarines, halved, stones removed, thinly sliced
60 gram Snow pea sprouts
60 gram Bean sprouts, ends trimmed
60 gram Baby asian greens
12 sprig Fresh coriander
6 Fresh basil leaves, shredded
pinch Salt
80 milliliter White Vinegar
80 milliliter Cold water
40 gram Finely chopped palm sugar
2 Lemongrass stems, pale section only, finely chopped
Nutrition value
259
calories per serving
12 g Fat7 g Protein31 g Carbs3 g FiberOther
Current Totals
12 g Fat
7 g Protein
31 g Carbs
3 g Fiber
MacroNutrients
Carbs
31 g
Protein
7 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
53 mg
Iron
4 mg
Vitamin A
129 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
2 mg
Phosphorus
195 mg
Selenium
4 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
