Ingredients For Thai Beef Salad With Lime Dressing Recipe
1.5 pound Ribeye or top sirloin steak
0.25 cup Soy sauce
0.25 cup Light brown sugar
0.25 cup Fresh lime juice
4 Stalks lemongrass, peeled and thinly sliced
4 Cloves Garlic, Minced
0.33000000000000007 cup Fish sauce
0.25 cup Sugar
0.5 cup Fresh lime juice
0.25 cup Olive oil
1 Thai chilies, thinly sliced
1 English cucumber, seeded and diced
0.5 cup Thinly sliced shallots
2 cup Fresh mint leaves
2 cup Cilantro
2 cup Halved Cherry Tomatoes
0.5 cup Toasted peanuts, chopped
Nutrition value
1450
calories per serving
78 g Fat24 g Protein164 g Carbs17 g FiberOther
Current Totals
78 g Fat
24 g Protein
164 g Carbs
17 g Fiber
MacroNutrients
Carbs
164 g
Protein
24 g
Fiber
17 g
Fats
Fat
78 g
Vitamins & Minerals
Calcium
380 mg
Iron
21 mg
Vitamin A
6995 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
28 mg
Vitamin B9
429 mcg
Vitamin B12
0 mcg
Vitamin C
83 mg
Vitamin E
7 mg
Copper
380 mcg
Magnesium
265 mg
Manganese
5 mg
Phosphorus
448 mg
Selenium
33 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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