Thai Beef Noodle Stir Fry Recipe

Ingredients For Thai Beef Noodle Stir Fry Recipe

• 1.5 pound Flank steak thinly sliced, against the grain
• 3 Large carrots julienned
• 16 ounce Mushrooms sliced
• 2 Medium bell pepper any color, sliced
• 2 tablespoon Sesame oil or other
• 12 ounce Spaghetti noodles or other pasta of your choice
• As required Kosher salt and freshly ground black pepper to taste
• 0.5 cup Lower sodium soy sauce
• 0.25 cup Lower sodium beef broth
• 2 tablespoon Rice wine vinegar
• 1 tablespoon Chili paste
• 1 tablespoon Oyster sauce
• 2 tablespoon Brown sugar
• 3 Cloves garlic minced
• 2 tablespoon Cornstarch mixed with 2tablespoons water
• flakes Pure sesame oil and red pepper flakes to serve