Teriyaki Wings Recipe

Recipe By Just One Cookbook

Cooked in one pot and finished up in the broiler to get the perfect char, these teriyaki wings are sticky and finger-licking delicious They are unbelievably easy to make too. Once tried, they will be loved and cooked many times.

4.9
14 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Teriyaki Wings Recipe

Nutrition
value
554
calories per serving
37 g Fat44 g Protein12 g Carbs3 g FiberOther

Current Totals

  • 37 g Fat
  • 44 g Protein
  • 12 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    44 g
  • Fiber
    3 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    214 mg
  • Iron
    9 mg
  • Vitamin A
    268 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    52 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    109 mg
  • Manganese
    1 mg
  • Phosphorus
    516 mg
  • Selenium
    48 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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