2 pound Green zebra tomatoes, cored and coarsely chopped, plus 1 green zebra tomato cut into small wedges for garnish
1 Seedless cucumber, unpeeled and coarsely chopped, plus finely diced unpeeled cucumber for garnish
1 Medium sweet onion, coarsely chopped
1 Hass avocadohalved, pitted and peeled
1 Small jalapeno, stemmed and seeded
2 Garlic Cloves
2 tablespoon Freshly squeezed lime juice
2 tablespoon Mint leaves, plus more for garnish
2 tablespoon Cilantro Leaves
0.25 cup Extra Virgin Olive Oil, Plus More For Drizzling
Nutrition value
85
calories per serving
7 g Fat2 g Protein4 g Carbs3 g FiberOther
Current Totals
7 g Fat
2 g Protein
4 g Carbs
3 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
3 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
31 mg
Iron
1 mg
Vitamin A
1156 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
1 mg
Phosphorus
28 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
