Grilled Tomato Gazpacho Recipe
Recipe By Kitchen Nine
4.7
25 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Tomato Gazpacho Recipe
- 0.38 kilogram Ripe Tomatoes
- 3/4 Large onions, quartered
- 1/2 Green capsicum, quartered, seeds removed
- 1/4 Small chilli, halved lengthways, seeds removed
- 1/2 Garlic Cloves, Finely Chopped
- 20 milliliter Olive oil
- 1/2 tablespoon Sherry vinegar
Nutrition
value
value
317
calories per serving
22 g Fat5 g Protein23 g Carbs8 g FiberOther
Current Totals
- Fat22g
- Protein5g
- Carbs23g
- Fiber8g
MacroNutrients
- Carbs23g
- Protein5g
- Fiber8g
Fats
- Fat22g
Vitamins & Minerals
- Calcium69mg
- Iron2mg
- Vitamin A3396mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B120mcg
- Vitamin C115mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium73mg
- Manganese1mg
- Phosphorus116mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine