Description tandoori chicken is a popular recipe of mughlai cuisine, prepared by roasting chicken marinated with yogurt, spices in a tandoor (cylindrical clay oven).
Ingredients For Tandoori Chicken Restaurant Style Recipe
1 kilogram Chicken piece
5 tablespoon Yogurt
2 teaspoon Salt
0.75 teaspoon Turmeric powder
2 teaspoon Red chili powder
1 teaspoon Cumin powder
1 teaspoon Coriander powder
1 teaspoon Garam masala powder
0.5 teaspoon Chat masala
10 gram Ginger
8 Cloves garlic
2 tablespoon Lemon juice
2 tablespoon Mustard oil
1 tablespoon Kasuri methi
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment