Swiss Fondue Mac & Cheese Recipe

Recipe By Chatelaine

This swiss fondue mac & cheese recipes is one of the most addictive we've ever developed. The secret? A quick hit of acidity from the pickles.

3.7
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25minstotal
15minsPrep
Cook

ingredients serves

4
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Ingredients For Swiss Fondue Mac & Cheese Recipe

Nutrition
value
332
calories per serving
13 g Fat20 g Protein24 g Carbs1 g FiberOther

Current Totals

  • 13 g Fat
  • 20 g Protein
  • 24 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    20 g
  • Fiber
    1 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    642 mg
  • Iron
    1 mg
  • Vitamin A
    132 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    437 mg
  • Selenium
    18 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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