Betty crocker's heart healthy cookbook shares a recipe Serve tangy shrimp and turkey bacon in a new way. Grilled kabobs flavored with barbecue sauce and apricot perfect for a middle eastern dinner
Ingredients For Sweet Apricot BBQ Shrimp Kabobs Recipe
0.33000000000000007 cup Hickory smoked barbecue sauce
0.33000000000000007 cup Apricot preserves
0.25 teaspoon Crushed red pepper
4 Slices turkey bacon, each cut lengthwise into 6 strips
1 can Whole water chestnuts, drained
1 pound Uncooked peeled deveined large shrimp, thawed if frozen
2 cup Hot cooked couscous, pasta or rice
Nutrition value
676
calories per serving
16 g Fat32 g Protein100 g Carbs3 g FiberOther
Current Totals
16 g Fat
32 g Protein
100 g Carbs
3 g Fiber
MacroNutrients
Carbs
100 g
Protein
32 g
Fiber
3 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
95 mg
Iron
6 mg
Vitamin A
288 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
2 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
1 mg
Phosphorus
408 mg
Selenium
48 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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