Ingredients For Salsa Verde Burgers With Fontina Watermelon And Basil Recipe
2 pound Ground beef chuck
6 Slices Fontina Cheese
6 Hamburger Buns
6 Slices watermelon
12 Leaves Fresh Basil
1 cup Salsa Verde
Salt and pepper
Nutrition value
406
calories per serving
22 g Fat31 g Protein20 g Carbs< 1 g FiberOther
Current Totals
22 g Fat
31 g Protein
20 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
20 g
Protein
31 g
Fiber
0 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
33 mg
Iron
3 mg
Vitamin A
83 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
336 mg
Selenium
18 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment